Main Menu – Plymouth’s Premier Steakhouse
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Starters
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BUTTERFLY KING PRAWNS
£7.95Breaded & Deep Fried, served with sweet chilli dip
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CHICKEN TENDERS
£6.95Juicy goujons of chicken, served with barbecue sauce or garlic mayonnaise
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CHICKEN WINGS
£6.95Traditional chicken wings served with salad & choice of dips
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CRAB CROSTINI'S
£8.95Mixed crab meat with lime & coriander on a crispy warm crostini
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FISHERMAN'S COMBO
£7.95A crispy selection of the ocean (Ask server for details)
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GARLIC MUSHROOMS
£7.25Breaded garlic mushrooms with garlic mayo
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JALEPENO POPPERS
£7.25Mild spiced peppers stuffed with creamy cheese, served with a salsa dip
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MUSSELS
£9.95Classic mussels steamed in white wine and cream sauce
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NACHOS SHARING BOWL
£8.95Deep fried tortillas smothered in cheese and mexican sauces
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SCALLOPS
£9.95Pan fried scallops in a creamy, white wine and Dill sauce
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VEGETABLE FILO WRAPS (V)
£6.25Oriental vegetables wrapped in crispy filow pastry, served with sweet chilli dip
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Pasta Linguine
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CHICKEN & BACON
£14.95 -
CRAB, CHILLI AND LIME
£14.95 -
MUSHROOM & LEEK
£14.95 -
SALMON, CHIVE AND CAPERS
£14.95 -
SPINACH & RICOTTA (V)
£14.95
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Fishy Feasts
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CLASSIC SCAMPI
£14.95Served with chips, peas & Tartare sauce
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GLAZED SALMON (^)
£18.95Baked salmon glazed with garlic, honey, balsamic & mustard. Served with lime & Dill dressed rocket salad & new potatoes
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PAN FRIED SEA BASS (^)
£19.95Fillet of sea bass baked with a lemon, thyme & caper butter. Served with bacon, wilted greens & seasoned new potatoes
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Mains & Chicken
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BARBICAN STEAK CLASSIC 1/2LB
£15.95Prime British home made beef burger served with a choice of bacon, mushrrom, cheese, egg and jalapenos
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CHICKEN TIKKA MASALA / HOUSE CHICKEN CURRY
£15.95A classic dish - authentic and house made. Served with basmati rice & fragrant sides
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CHOICE CHICKEN
£15.95Grilled chicken breast topped with one of the following: Chorizo & cheese, Jalepeno cream sauce, peanut & chilli or plain grilled. Served with sauteed potatoes or chips & mixed leaf salad
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KICKIN' CHICKEN
£15.95Juicy chargrilled chicken breast marinated in fajita seasoning, served with tomatoes and garlic sauce
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LAMB STEAK
£19.95Chargrilled 8oz* rump steak, served with a choice of side salad, wilted greens and bacon or traditional peas, mushrooms and tomatoes
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SLOW COOKED PORK BELLY
£19.95Melt in your mouth pork on a bed of sweet potato & wilted greens, served with cider, apple and mustard sauce
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SMOTHERED FILLET STEAK
£28.95A premium 8oz* fillet setak covered with chunks of blue cheese & melted with a red wine & mushroom sauce. Served with sweet potato cubes & wilted greens
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VEGETABLE LASAGNE (V)
£15.95Roasted pepper & Spinach lasagne. Served with salad and garlic bread
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Sides
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BREAD & OIL
£2.50 -
CHIPS
£2.50 -
COLESLAW
£2.50 -
GARLIC BREAD
£2.50 -
GARLIC BREAD
£2.50 -
GREEK SALAD
£4.50 -
JACKET POTATO
£2.50 -
MARINATED OLIVES
£2.50 -
NEW POTATOES
£2.50 -
ONION RINGS
£2.50 -
SAUTE POTATOES
£2.50
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(*) Weight is Approximate before cooking.
(^) May contain Small Bones
(V) Vegetarian
Child's Menu Available on Request