Main Menu – Plymouth’s Premier Steakhouse

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    • Starters

    • BUTTERFLY KING PRAWNS

      £7.95

      Breaded & Deep Fried, served with sweet chilli dip

    • CHICKEN TENDERS

      £6.75

      Juicy goujons of chicken, served with barbecue sauce or garlic mayonnaise

    • CHICKEN WINGS

      £6.75

      Traditional chicken wings served with salad & choice of dips

    • CRAB CROSTINI'S

      £8.95

      Mixed crab meat with lime & coriander on a crispy warm crostini

    • FISHERMAN'S COMBO

      £6.95

      A crispy selection of the ocean (Ask server for details)

    • GARLIC MUSHROOMS

      £6.25

      Breaded garlic mushrooms with garlic mayo

    • JALEPENO POPPERS

      £6.25

      Mild spiced peppers stuffed with creamy cheese, served with a salsa dip

    • MUSSELS

      £9.95

      Classic mussels steamed in white wine and cream sauce

    • SCALLOPS

      £9.95

      Pan fried scallops in a creamy, white wine and Dill sauce

    • VEGETABLE FILO WRAPS (V)

      £5.95

      Oriental vegetables wrapped in crispy filow pastry, served with sweet chilli dip

    • Pasta Linguine

    • CHICKEN & BACON

      £14.95

    • CRAB, CHILLI AND LIME

      £14.95

    • MUSHROOM & LEEK

      £14.95

    • SALMON, CHIVE AND CAPERS

      £14.95

    • SPINACH & RICOTTA (V)

      £14.95

    • Fishy Feasts

    • CLASSIC SCAMPI

      £14.95

      Served with chips, peas & Tartare sauce

    • GLAZED SALMON (^)

      £18.95

      Baked salmon glazed with garlic, honey, balsamic & mustard. Served with lime & Dill dressed rocket salad & new potatoes

    • PAN FRIED SEA BASS (^)

      £19.95

      Fillet of sea bass baked with a lemon, thyme & caper butter. Served with bacon, wilted greens & seasoned new potatoes

    • SMOKED MACKERAL (^)

      £12.95

    • Mains & Chicken

    • BARBICAN STEAK CLASSIC 1/2LB

      £14.95

      Prime British home made beef burger served with a choice of bacon, mushrrom, cheese, egg and jalapenos

    • CHICKEN TIKKA MASALA / HOUSE CHICKEN CURRY

      £14.95

      A classic dish - authentic and house made. Served with basmati rice & fragrant sides

    • CHOICE CHICKEN

      £14.95

      Grilled chicken breast topped with one of the following: Chorizo & cheese, Jalepeno cream sauce, peanut & chilli or plain grilled. Served with sauteed potatoes or chips & mixed leaf salad

    • CONFIT DUCK

      £17.25

      Confit duck leg served on wilted greens & bacon surrounded with tangy sour cherry & red wine sauce with sweet potato fries

    • KICKIN' CHICKEN

      £15.95

      Juicy chargrilled chicken breast marinated in fajita seasoning, served with tomatoes and garlic sauce

    • LAMB STEAK

      £18.95

      Chargrilled 8oz* rump steak, served with a choice of side salad, wilted greens and bacon or traditional peas, mushrooms and tomatoes

    • SLOW COOKED PORK BELLY

      £17.95

      Melt in your mouth pork on a bed of sweet potato & wilted greens, served with cider, apple and mustard sauce

    • SMOTHERED FILLET STEAK

      £25.95

      A premium 8oz* fillet setak covered with chunks of blue cheese & melted with a red wine & mushroom sauce. Served with sweet potato cubes & wilted greens

    • VEGETABLE LASAGNE (V)

      £14.95

      Roasted pepper & Spinach lasagne. Served with salad and garlic bread

    • Sides

    • BREAD & OIL

      £3.50

    • CHIPS

      £3.50

    • COLESLAW

      £3.50

    • CREAMY MASH

      £3.00

    • GARLIC BREAD

      £3.50

    • GARLIC BREAD

      £3.50

    • GREEK SALAD

      £3.50

    • JACKET POTATO

      £3.50

    • MARINATED OLIVES

      £3.50

    • NEW POTATOES

      £3.50

    • ONION RINGS

      £3.50

    • SAUTE POTATOES

      £3.50

(*) Weight is Approximate before cooking.
(^) May contain Small Bones
(V) Vegetarian
Child's Menu Available on Request

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